Valley Express maintains a large fleet of temperature controlled units. We are capable of transporting almost any type of temperature sensitive produce to anywhere in the lower 48 states. We have established lanes to Oregon, Washington, and California. Valley Express has established business with companies such as Simplot, Cavendish Farms, and Schwans Food. We understand the importance of perishable products. As a Valley Express customer, you will take comfort in knowing your product will be kept fresh from the moment it leaves your dock to the moment it is delivered to its final destination. For more information contact our Temperature Controlled specialists at 800.726.7612